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A refreshing glass of homemade Panera agave lemonade served with a lemon slice and mint, next to a pitcher with ice.

Panera Agave Lemonade

This homemade version of Panera's famous Agave Lemonade is refreshing, simple to make, and healthier than the original. With just a few ingredients, you can enjoy this sweet and tangy drink any time at home.
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Prep Time 10 minutes
Cook Time 0 minutes
Resting Time 0 minutes
Total Time 10 minutes
Course Drinks, Refreshments
Cuisine American
Servings 4 people
Calories 45 kcal

Equipment

  • Citrus juicer or manual lemon squeezer
  • Pitcher
  • Stirring Spoon
  • Measuring cup

Ingredients
  

  • 4 large lemons about 1 cup of juice
  • 1/4 cup agave nectar or to taste
  • 4 cups cold water
  • Ice optional

Instructions
 

  • Squeeze the lemons to extract the juice, and strain it to remove seeds and pulp.
  • In a pitcher, mix the lemon juice, agave nectar, and cold water. Stir well until the agave is dissolved.
  • Adjust sweetness by adding more agave nectar, if desired.
  • Pour into glasses over ice, and serve chilled.

Notes

  • Customization Tip: If you prefer a sweeter or more tart lemonade, feel free to adjust the amount of agave nectar or lemon juice.
  • Make-Ahead Tip: This lemonade can be prepared in advance and stored in the refrigerator for up to 4–5 days.
Keyword agave lemonade, healthy drinks, Homemade lemonade, Panera lemonade, refreshing drinks